Calcium citrate

Calcium citrate is insoluble in water (0.1g/100mL, 25 ℃). Slightly hygroscopic. Heated to l00 ℃ gradually lose crystal water. ADI value does not make special provision (FAO / WHO, 1994). lactic acid powder, calcium supplements as food, good calcium absorption than inorganic. Chinese regulations for grains and their products, usage is 8 ~ 16g/kg in milk beverages and ferrous lactate is 1.8 ~ 3.6g/kg. Citric acid complexing agent is a food flavor, can be complex renal gall bladder into the ureter stones soluble calcium citrate calcium oxalate stones to make smaller and disappear, can promote fat decomposition, keep your body acid-base balance.