Magnesium lactate Uses: Widely used in food, beverages, dairy products, flour, nutrition and pharmaceuticals. Magnesium lactate is an excellent, economical magnesia organic enhancer, widely added to various foods to supplement the lack of magnesium in food, to prevent a variety of magnesium deficiency, and enhance the vitality of a significant effect.
2013年7月23日星期二
D-lactic acid in the polylactic acid biodegradable material application
Lactic acid is polylactic acid bioplastics (polylactide, PLA) materials. Calcium lactate (lactic acid) depends on the physical properties of D, L two isomers composition and content. The racemic D,potassium lactate synthesized racemic D, L-polylactic acid (PDLLA) is amorphous structure, poor mechanical properties, degradation time is shorter, and the contraction occurs in the body, the contraction rate of 50 % or more, the application has been limited. L-polylactic acid (PLLA) and D-polylactic acid (PDLA) regular arrangement of the segment, crystallinity, mechanical strength and melting point so far over PDLLA.
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