lactic acid bacteria can safely reach the intestine

How to ensure the safety of these beneficial bacteria can reach the intestine, they have become a big intake of lactic acid bacteria in a critical issue.
Ethyl lactate Wang Ding cotton introduce some companies do better lactic acid bacteria in their factory, they often have to consciously improve their levels of lactic acid bacteria, in order to ensure that the ultimate consumers intake.
In addition, Wang Ding Cotton also said that in addition to lactic acid through areas of high human capabilities, and its ferrous lactate in the decline rate of the warranty period is also very important.
"The disadvantage is that some products, the factory one week or so for testing, which contains lactic acid bacteria are still active, but then a period of time, then most likely they all died." Wang Ding Cotton told the author, "This was originally is dead bacteria product, the effect did not even eat. "