Magnesium lactate Uses: Widely used in food, beverages, dairy products, flour, nutrition and pharmaceuticals. Magnesium lactate is an excellent, economical magnesia organic enhancer, widely added to various foods to supplement the lack of magnesium in food, to prevent a variety of magnesium deficiency, and enhance the vitality of a significant effect.
2013年8月11日星期日
calcium source determines the safety of calcium preparations
Elemental calcium can not form, but in the form of compounds in nature. People pass These compounds and their carriers often referred to as the source of calcium. Ethyl lactate determines the safety of calcium preparations, calcium
, The absorption rate, solubility evaluation calcium preparations. A good source of calcium is good precondition for calcium magnessium lactate, so the correct choice of calcium preparations should first focus from a source of calcium. According to statistics package on the market today Including domestic and imported calcium preparations are more than 400 kinds, mostly based on the chemical composition of the calcium source calcium preparations Can be grouped into two categories: inorganic and organic calcium calcium.
订阅:
博文评论 (Atom)
没有评论:
发表评论